Food & Beverage
Gold Coast Alchemy: Craft and Concept Cocktails from Miami to the Palm Beaches
Tracey Broussard
№ ISBN 9781962539227July 21, 2025
About this title
A celebration of Florida’s Gold Coast through inventive cocktails inspired by the region’s history, tropical climate, and culture. Fifty recipes blend local fruits — guava, mango, passionfruit — with Florida-based spirits from distilleries like Shady Distillery and Papa’s Pilar, themed around figures from pirates Calico Jack and Anne Bonny to modern-day luxury.
About the author
Tracey Broussard is a New Orleans native who has called South Florida home for over 30 years. She edited the culinary anthology Irrepressible Appetites, and her writing has appeared in The Sun-Sentinel, The Miami Herald, and AlcoholProfessor.com. She shares drink creations on Instagram @tracey.broussard and her blog, The Big Easy Cook.
| Author | Tracey Broussard |
| Category | Food & Beverage |
| Publisher | LCIX Editions |
| Publication date | July 21, 2025 |
| ISBN | 9781962539227 |
| Format | Paperback |
| Dimensions | 6 × 9 in |
| Pages | 152 |
| BISAC | Cocktails & Bartending; Spirits; Alcoholic Beverages |
| Retail price | $29.98 |
